Rosé wine style

Provence Rosé

Provence, France · Grenache, Cinsault, Syrah

Serve
9°C
Recommended 8–10°C
Decant
0–10 min
Young bottle
Glass
Standard white wine glass
Profile
Body
2/5
Tannin
1/5
Acidity
3/5
Sweetness
1/5

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Understanding Provence Rosé

Serving guidance

Serve Provence Rosé at around 9°C, within a 8–10°C range. Check the bottle before pouring — these are practical targets, not lab-precise figures.

Decanting guidance

Young bottle: 0–10 minutes Low risk Optional and rarely necessary; this style is made for early, fresh drinking.

Developed: 0–10 minutes Low risk

Mature / older: 0–10 minutes Medium risk Provence rosé is not typically intended for extended bottle aging.

Glassware

Standard white wine glass — chosen for how Provence Rosé's aromatics and structure show best.

Style profile

Body
2/5
Tannin
1/5
Acidity
3/5
Sweetness
1/5

About Provence Rosé

Pale, dry and delicate, Provence rosé blends Grenache, Cinsault and other Mediterranean varieties into a crisp, food-friendly style.

Serving temperature, decanting duration, and glassware guidance reflect consensus ranges drawn from established wine-education references, including Court of Master Sommeliers service guidelines, Wine Folly's reference charts, and Guild of Sommeliers / Decanter magazine decanting guidance.

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